recipe, sweet, year-round

The Perfect Pound Cake

Ben and I spent a glorious summertime-like weekend chez Yvonne (the writer for this past post). She welcomed us with open arms, big smiles, and lots.. and lots… of deliciously decadent and flavourful food. It was a weekend of dinner parties, and I volunteered to bring the dessert (of course)! Ben, not surprisingly, selected the wine.  ...

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