Cocoa Bean The Vegetable

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breakfast, condiment, recipe, spring, sweet

Honey and Orange Rhubarb Compote

I grew up with rhubarb growing in great bushels in my backyard. A childhood friend would gnaw on the raw stalks- he knew well enough not to eat the poisonous leaves- but I found it terribly acidic and sour. My face would twitch and my eyes would water and my mouth would twist and close tightly as I waited for the experience to subside. Even  ...

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recipe, summer, sweet

Summer Strawberry Popsicles

Strawberries: they are everywhere right now. Particularly at Jean Talon Market, where you have at least 5 different vendors, all with strawberries from a different field and with a different variety! Don’t you find it odd when you see some market stalls selling imported strawberries, all large and flavourless, in the middle of our  ...

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